La Mer

the Summer of 2016 -- Sunday 24 July 2pm until



 

~~~~ The Menu ~~~~

Oysters a la Phil
Shrimp and Grits Balls
Serana wrapped scallops
Clams with Thai sauce
Oyster Pie
Stuffed Grouper
Baked Prawns in Salt
Sugar Toad Stew
Conch Fritters with coconut milk and curry sauce
Potatoes in duck fat
Little Neck clams with chorizo sausage, corn and toast
Toast with anchovies
Bacon wrapped scallops
Tuna Tataki
Planked Salmon with mustard seeds and dill

Ice -- lots of ice -- FINALLY!
Much Gin (but not enough tonic)
Fudgy The Whale Cake

 
Dedicated to the memory of our great friend
"Uncle" Philip H. Walker
 
A BIG thanks to Max Giammetta for these pictures...

 
 
Thank you and Goodbye Uncle Phil....
 

No Women, Children, Electronic Devices or Green Vegetables
Everything in the World to Drink
No Time Limits and Nowhere To Go

   
photography and art design by Michael G. Stewart designed and powered by Cherry Valley Communications